How to make ball lollipop – Lollipop Die
How to make ball lollipop – Steps
1. Prepare your molds by spraying them with nonstick cooking spray and inserting lollipop sticks into the molds.
2. Combine the sugar, corn syrup, and water in a medium saucepan over medium-high heat. Insert the candy thermometer and stir until sugar dissolves.
3. Allow to boil, without stirring, until candy reaches 295 degrees (hard-crack stage).
4. Once the candy reaches 295, remove it from heat. Stir in the extract of your choice, and, if desired, food coloring.
5. Spoon the candy into the mold cavities, making sure to cover the back of the stick.
6. Allow to cool completely and remove once hardened.
For making ball lollipop use the different type of Machinery we are supply like batch cooker, cooling plates, ball lollipop forming machine with die, tray type cooling converyor, lollipop wrapping machine, For more information contact – www.lollipopmachinery.com
Batch Cooker – Comprises of a stainless steel boiling pan with steam jacket. A tilting pan is located at the bottom of the boiling pan. All raw materials are loaded into the top through a man hole. Cooked mass can be discharged from the bottom. The speed of agitater is variable by means of D.C. drive or two speed A.C. drive. The drive and housing are fitted on the top. Steam pressure 8 – 10 bar. Batch cooker is suitable for production of hard candy, caramel, toffee, etc. capacity of vessel 40 kgs. for candy and 50 kgs. for toffee. Vacuum pump can be attached for candy operation
We are the manufacturers & exporters Of Lollipop Making Machine, Lollipop Making Plants, Flat Lollipop Making Plants, Ball Lollipop Making Plants, Affordable Lollipop Making Plants, Ball Lollipop Batch Cooker, Ball Lollipop Cooling Plates, Affordable Ball Lollipop Cooling Plates, Ball Lollipop Former, Ball Lollipop Rope Seizer, Ball Lollipop Forming Machine, and Ball Lollipop Making Die etc.
About the Author
The company is fortunate to have been initiated led by Mr.Ashutosh Gandhi (Managing Director)
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